Menu
A Taste of Kayao Brunch Experience $35
Discover Taste of Kayao, our specially curated 3-course prix fixe brunch that showcases the bold flavors and vibrant spirit of our Nikkei cuisine. This brunch experience invites you to explore a journey through signature dishes — beginning with a selection of starters, followed by your choice of main, and finished with a sweet treat crafted by our pastry team.
Prefer to build your own meal? Our full à la carte menu is also available during brunch hours.
COURSE 1
CHOICE OF
YUCAS TRUFADAS
Yucca fritter, mozzarella, truffle huancaína and botija olive sauce
OYSTERS
Market oysters, Peruvian mignonette sauce
CEVICHE KAYAO
Fish of the day, octopus, crispy calamari, ají amarillo leche de tigre, Peruvian corn
LIONS MANE
Grilled mushroom, anticuchera marinade, sunflower hummus
COURSE 2
CHOICE OF
POLLO SALTADO
Wok Stir fry, Chicken, Tomato, onions, Potato, Rice
CHAUFA
Chinese-Peruvian fried rice, maitake mushroom, snow peas, bok choy.
GRILLED BRANZINO
Whole filleted fish, miso marinade, escabeche sauce, rice, endive salad
ARROZ CON MARISCOS
Peruvian-style seafood risotto, 12-month aged manchego
LOMO HASH & EGGS
Crispy potatoes mixed with lomo saltado–style onions and tomatoes, topped with two fried eggs, cilantro, and ají verde.
CHIFA SCRAMBLE
scrambled eggs with scallions, soy–ginger butter, mushrooms, and toasted sesame. Served with scallion pancakes and avocado.
NIKKEI OMELETTE
A fluffy omelette with sautéed maitake mushrooms, feta, and tomatoes, finished with a light ponzu–huancaína drizzle. Served with crispy potatoes and choclo.
COURSE 3
CHOICE OF
LUCUMA ICE CREAM
Amazonian fruit ice cream
PANNA COTTA
Vanilla, Greek yogurt, apple cider vinegar honey, quinoa pop
Add On Cocktail Pairing $25
Pisco SourSohoul
Kayao Espresso Martini
Consuming raw fish may increase iliness risk, especially for pregnant women, young children, elderly, or those with weakened immune system. A 3% surcharge is applied to every check to support our staff ans rising operational cost.
Removal upon request
HAPPY HOUR OFFERED AT BAR COUNTER
BAR
PISCO SOUR
$10
Alcholado, Lime, Simple, Whipped whites
HOUSE WINES
$10
Red, White
SANGRÍA
$10
Red or Rose
CASA HUMILDE
$7
SEASONAL CANS
CUSQUENA
$6
Peruvian Lager
SORPRESA DEL CANTINERO
$13
Rotating house cocktail
BITES
OYSTERS
$2.50 each
Market oysters, Peruvian mignonette sauce
YUCAS TRUFADAS
$5
2pc Yucca fritter, mozzarella, trufle huancaina and botija olive sauce
CEVICHE KAYAO
$12
Fish of the day, crispy calamari, aji amarillo leche de tigre, Peruvian corn
GUACAMOLE
$12
Avodado, Feta, Edamame, Aji amarillo tigers milk, Tubern chips
BEEF SLIDERS
$12
2pc, cheese, huancaina, pickle, chips
JALEA
$12
Calamari crocante, Cancha, Chalaca
TEMPURA
$12
4pc Shrimp, Sweet chili Nikkei sauce
